QUINTA DOS ABIBES RESERVE RED 2016

Classification D.O.C.

Region Bairrada

Grape varieties 50% Touriga Nacional and 50% Cabernet Sauvignon

Harvest year 2016

Alcohol 13,5%

Vinification Full destemming, soft and prolonged skin maceration, with alcoholic fermentation at 28ºC.

Ageing 12 months ageing in French oak barrels, being 70% new and 30% of second use, followed by 6 months ageing in bottle.

Longevity 6 to 8 years